Thursday, August 25, 2011

Mini German Pancakes

1 cup milk
6 eggs
1 cup flour
1/2 tsp salt
1 stp vanilla
1 tsp orange zest (optional)
1/4 cup butter, melted

1. preheat oven to 400. Blend first 6 ingredients together in a blender.
2. Blend in butter a little at a time
3. Grease muffin tins well. 24 tins
4. bake 15 minutes, until fluffy and golden
5. Serve with favorite toppings


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