These are great. They bake up fluffy and restaurant style! Would be great with Tasha's homemade syrup recipe! (Tasha you should post that!)
Ingredients
- 2 Cups Flour
- 2 TBS sugar
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 Cups well shaken butter milk (add 2 TBS apple cider vinegar to make butter milk)
- 2 Large eggs
- 1/4 cup vegetable oil
2. Add all wet ingredients to a separate bowl and stir until blended
3. Add wet ingredients to dry ingredients, just until combined. DO NOT OVER MIX.
4. Cook with Med-Low heat.
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